Cheesy potato pancakes

Serves 1
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Directions

  1. 1Cook three large potatoes until soft.
  2. 2Cook three large potatoes until soft.
  3. 3Cook three large potatoes until soft.
  4. 4Drain and peel the potatoes.
  5. 5Drain and peel the potatoes.
  6. 6Drain and peel the potatoes.
  7. 7Mash the potatoes into a smooth puree.
  8. 8Mash the potatoes into a smooth puree.
  9. 9Mash the potatoes into a smooth puree.
  10. 10Add two tablespoons of melted butter and five tablespoons of flour to the mashed potatoes.
  11. 11Add two tablespoons of melted butter and five tablespoons of flour to the mashed potatoes.
  12. 12Add two tablespoons of melted butter and five tablespoons of flour to the mashed potatoes.
  13. 13Mix until it forms a soft dough.
  14. 14Mix until it forms a soft dough.
  15. 15Mix until it forms a soft dough.
  16. 16Grease some plastic wrap with a little oil.
  17. 17Grease some plastic wrap with a little oil.
  18. 18Grease some plastic wrap with a little oil.
  19. 19Place a portion of the dough on it and flatten it into a round shape.
  20. 20Place a portion of the dough on it and flatten it into a round shape.
  21. 21Place a portion of the dough on it and flatten it into a round shape.
  22. 22Add grated cheese and chorizo as a filling.
  23. 23Add grated cheese and chorizo as a filling.
  24. 24Add grated cheese and chorizo as a filling.
  25. 25Fold it over and seal carefully using the wrap so it doesn't break.
  26. 26Fold it over and seal carefully using the wrap so it doesn't break.
  27. 27Fold it over and seal carefully using the wrap so it doesn't break.
  28. 28Fry each piece until golden on both sides. (Alternatively, use an air fryer).
  29. 29Fry each piece until golden on both sides. (Alternatively, use an air fryer).
  30. 30Fry each piece until golden on both sides. (Alternatively, use an air fryer).
  31. 31Serve and enjoy your crispy on the outside, soft on the inside, cheesy potato snack!
  32. 32Serve and enjoy your crispy on the outside, soft on the inside, cheesy potato snack!
  33. 33Serve and enjoy your crispy on the outside, soft on the inside, cheesy potato snack!

Ingredients

  • 3 large potatoes
  • 3 large potatoes
  • 3 large potatoes
  • 2 tablespoons melted butter
  • 2 tablespoons melted butter
  • 2 tablespoons melted butter
  • 5 tablespoons flour
  • 5 tablespoons flour
  • 5 tablespoons flour
  • 1 little oil
  • 1 little oil
  • 1 little oil
  • grated cheese
  • grated cheese
  • grated cheese
  • chorizo
  • chorizo
  • chorizo

Equipment

potforkpotato peelerlarge bowlpotato mashersmall bowlspoonplastic wrapchopping boardfrying panspatulaair fryerplate

Tips

  • For those of you who aren't psychos, you can peel the potatoes before you boil them.