Directions
- 1Prep the green onions, garlic, and ginger.
- 2Prepare the sauce with soy sauce, rice vinegar, chili crisp, sugar, and sesame seeds.
- 3Heat some oil.
- 4Fry pork in little bits to get them nice and crispy.
- 5Add your green onion whites, garlic, and ginger.
Ingredients
- green onions
- garlic
- ginger
- soy sauce
- rice vinegar
- chili crisp
- sugar
- sesame seeds
- oil
- pork
- green onion whites
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