Pâtes à l’ail de mamie

Serves 1
instagram.com

Directions

  1. 1Place an egg yolk on a plate.
  2. 2Place an egg yolk on a plate.
  3. 3Place an egg yolk on a plate.
  4. 4Add olive oil to the egg yolk.
  5. 5Add olive oil to the egg yolk.
  6. 6Add olive oil to the egg yolk.
  7. 7Season with salt and black pepper.
  8. 8Season with salt and black pepper.
  9. 9Season with salt and black pepper.
  10. 10Add minced garlic using a garlic press.
  11. 11Add minced garlic using a garlic press.
  12. 12Add minced garlic using a garlic press.
  13. 13Add grated Parmesan cheese.
  14. 14Add grated Parmesan cheese.
  15. 15Add grated Parmesan cheese.
  16. 16Mix all ingredients well with a fork until combined.
  17. 17Mix all ingredients well with a fork until combined.
  18. 18Mix all ingredients well with a fork until combined.
  19. 19Add chopped parsley and lemon juice.
  20. 20Add chopped parsley and lemon juice.
  21. 21Add chopped parsley and lemon juice.
  22. 22Cook spaghetti in a pan.
  23. 23Cook spaghetti in a pan.
  24. 24Cook spaghetti in a pan.
  25. 25Add the cooked spaghetti to the sauce.
  26. 26Add the cooked spaghetti to the sauce.
  27. 27Add the cooked spaghetti to the sauce.
  28. 28Mix the spaghetti with the sauce until well coated.
  29. 29Mix the spaghetti with the sauce until well coated.
  30. 30Mix the spaghetti with the sauce until well coated.
  31. 31Garnish with more grated Parmesan cheese.
  32. 32Garnish with more grated Parmesan cheese.
  33. 33Garnish with more grated Parmesan cheese.

Ingredients

  • 1 Egg yolk
  • 1 Egg yolk
  • 1 Egg yolk
  • Olive oil
  • Olive oil
  • Olive oil
  • Black pepper
  • Black pepper
  • Black pepper
  • Salt
  • Salt
  • Salt
  • 2 cloves Garlic
  • 2 cloves Garlic
  • 2 cloves Garlic
  • Parmesan cheese
  • Parmesan cheese
  • Parmesan cheese
  • Parsley
  • Parsley
  • Parsley
  • Lemon juice
  • Lemon juice
  • Lemon juice
  • Spaghetti
  • Spaghetti
  • Spaghetti

Equipment

Garlic pressForkPan