Spaghetti Aglio e olio

Serves 1
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Directions

  1. 1Add olive oil to a pan.
  2. 2Add olive oil to a pan.
  3. 3Add olive oil to a pan.
  4. 4Add sliced garlic to the pan.
  5. 5Add sliced garlic to the pan.
  6. 6Add sliced garlic to the pan.
  7. 7Add chili flakes to the pan.
  8. 8Add chili flakes to the pan.
  9. 9Add chili flakes to the pan.
  10. 10Boil water in a pot for the spaghetti.
  11. 11Boil water in a pot for the spaghetti.
  12. 12Boil water in a pot for the spaghetti.
  13. 13Add salt to the boiling water.
  14. 14Add salt to the boiling water.
  15. 15Add salt to the boiling water.
  16. 16Add spaghetti to the boiling water.
  17. 17Add spaghetti to the boiling water.
  18. 18Add spaghetti to the boiling water.
  19. 19Add fresh parsley to the pan with garlic, chili, and oil.
  20. 20Add fresh parsley to the pan with garlic, chili, and oil.
  21. 21Add fresh parsley to the pan with garlic, chili, and oil.
  22. 22Stir the ingredients in the pan.
  23. 23Stir the ingredients in the pan.
  24. 24Stir the ingredients in the pan.
  25. 25Add the cooked spaghetti to the pan with the sauce.
  26. 26Add the cooked spaghetti to the pan with the sauce.
  27. 27Add the cooked spaghetti to the pan with the sauce.
  28. 28Add some of the pasta water to the pan.
  29. 29Add some of the pasta water to the pan.
  30. 30Add some of the pasta water to the pan.
  31. 31Mix the spaghetti thoroughly with the sauce using tongs.
  32. 32Mix the spaghetti thoroughly with the sauce using tongs.
  33. 33Mix the spaghetti thoroughly with the sauce using tongs.
  34. 34Continue mixing until the spaghetti is well coated.
  35. 35Continue mixing until the spaghetti is well coated.
  36. 36Continue mixing until the spaghetti is well coated.

Ingredients

  • Olive oil
  • Olive oil
  • Olive oil
  • Garlic
  • Garlic
  • Garlic
  • Chilli flakes
  • Chilli flakes
  • Chilli flakes
  • Parsley
  • Parsley
  • Parsley
  • Spaghetti
  • Spaghetti
  • Spaghetti
  • Salt
  • Salt
  • Salt

Equipment

PanPotTongs