Serves 6
Directions
- 1Pour olive oil into a pan.
- 2Cook chicken in fresh garlic and sun-dried tomatoes along with some seasonings.
- 3Add the orzo and broth, then cover.
- 4Once the orzo has cooked, add coconut milk or heavy cream.
- 5Add a few handfuls of fresh spinach, Parmesan cheese, mix, and enjoy.
Ingredients
- 1.5 lbs boneless skinless chicken breast
- 2 tb olive oil
- 4 cloves garlic
- 0.75 cup sun-dried tomatoes in oil, drained
- 2 tsp italian seasoning
- 2 tsp paprika
- 0.5 tsp kosher salt
- 1 tsp ground black pepper
- 1 cup orzo
- 2.75 cups chicken broth
- 0.75 cup full fat coconut milk or heavy cream
- 2 handfuls fresh spinach
- 0.75 cup parmesan cheese, freshly grated
Equipment
panwooden spoon
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