과일 쿠스쿠스 샐러드 (Fruit Couscous Salad)

Serves 1
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Directions

  1. 1Chop cucumber, onion, and apple into small cubes, and cut tomatoes, grapes, and oranges into bite-sized pieces.
  2. 2Chop cucumber, onion, and apple into small cubes, and cut tomatoes, grapes, and oranges into bite-sized pieces.
  3. 3Chop cucumber, onion, and apple into small cubes, and cut tomatoes, grapes, and oranges into bite-sized pieces.
  4. 4Add couscous to a wide bowl and drizzle with a little olive oil.
  5. 5Add couscous to a wide bowl and drizzle with a little olive oil.
  6. 6Add couscous to a wide bowl and drizzle with a little olive oil.
  7. 7Pour warm water in equal amount into couscous and mix well and let it sit for 3-4 minutes.
  8. 8Pour warm water in equal amount into couscous and mix well and let it sit for 3-4 minutes.
  9. 9Pour warm water in equal amount into couscous and mix well and let it sit for 3-4 minutes.
  10. 10Add couscous to the bowl with other ingredients.
  11. 11Add couscous to the bowl with other ingredients.
  12. 12Add couscous to the bowl with other ingredients.
  13. 13Add orange zest.
  14. 14Add orange zest.
  15. 15Add orange zest.
  16. 16Add olive oil, white balsamic vinegar, pepper, salt, and cinnamon powder.
  17. 17Add olive oil, white balsamic vinegar, pepper, salt, and cinnamon powder.
  18. 18Add olive oil, white balsamic vinegar, pepper, salt, and cinnamon powder.
  19. 19Mix well.
  20. 20Mix well.
  21. 21Mix well.
  22. 22Add chopped basil.
  23. 23Add chopped basil.
  24. 24Add chopped basil.
  25. 25Mix well to finish.
  26. 26Mix well to finish.
  27. 27Mix well to finish.

Ingredients

  • 100 g 쿠스쿠스 (couscous)
  • 100 g 쿠스쿠스 (couscous)
  • 100 g 쿠스쿠스 (couscous)
  • 100 g 따뜻한 물 (warm water)
  • 100 g 따뜻한 물 (warm water)
  • 100 g 따뜻한 물 (warm water)
  • 1 개 오이 (cucumber)
  • 1 개 오이 (cucumber)
  • 1 개 오이 (cucumber)
  • 0.5 개 양파 (onion)
  • 0.5 개 양파 (onion)
  • 0.5 개 양파 (onion)
  • 1 개 사과 (apple)
  • 1 개 사과 (apple)
  • 1 개 사과 (apple)
  • 1 개 토마토 (tomato)
  • 1 개 토마토 (tomato)
  • 1 개 토마토 (tomato)
  • 15 개 방울토마토 (cherry tomatoes)
  • 15 개 방울토마토 (cherry tomatoes)
  • 15 개 방울토마토 (cherry tomatoes)
  • 15 알 청포도 (green grapes)
  • 15 알 청포도 (green grapes)
  • 15 알 청포도 (green grapes)
  • 2 개 오렌지 (orange)
  • 2 개 오렌지 (orange)
  • 2 개 오렌지 (orange)
  • 1 캔 옥수수콘 (corn)
  • 1 캔 옥수수콘 (corn)
  • 1 캔 옥수수콘 (corn)
  • 1 캔 병아리콩 (chickpeas)
  • 1 캔 병아리콩 (chickpeas)
  • 1 캔 병아리콩 (chickpeas)
  • 1 통 페타치즈 (feta cheese)
  • 1 통 페타치즈 (feta cheese)
  • 1 통 페타치즈 (feta cheese)
  • 20 g 바질 (basil)
  • 20 g 바질 (basil)
  • 20 g 바질 (basil)
  • 2 큰술 오렌지 제스트 (orange zest)
  • 2 큰술 오렌지 제스트 (orange zest)
  • 2 큰술 오렌지 제스트 (orange zest)
  • 5 큰술 올리브오일 (olive oil)
  • 5 큰술 올리브오일 (olive oil)
  • 5 큰술 올리브오일 (olive oil)
  • 4 큰술 화이트 발사믹 비네거 (white balsamic vinegar)
  • 4 큰술 화이트 발사믹 비네거 (white balsamic vinegar)
  • 4 큰술 화이트 발사믹 비네거 (white balsamic vinegar)
  • 후추 (pepper)
  • 후추 (pepper)
  • 후추 (pepper)
  • 2 꼬집 소금 (salt)
  • 2 꼬집 소금 (salt)
  • 2 꼬집 소금 (salt)
  • 1 ~1.5 작은술 시나몬 가루 (cinnamon powder)
  • 1 ~1.5 작은술 시나몬 가루 (cinnamon powder)
  • 1 ~1.5 작은술 시나몬 가루 (cinnamon powder)

Tips

  • Refrigerate for 3-4 days.
  • You can substitute any ingredients.
  • Adding apple, grape, orange, and orange zest are a must.
과일 쿠스쿠스 샐러드 (Fruit Couscous Salad) | Clip Recipe