Horchata de Mango

Directions

  1. 1Wash one cup of rice and let soak for an hour.
  2. 2Wash one cup of rice and let soak for an hour.
  3. 3Wash one cup of rice and let soak for an hour.
  4. 4Transfer rice to the blender.
  5. 5Transfer rice to the blender.
  6. 6Transfer rice to the blender.
  7. 7Add cinnamon.
  8. 8Add cinnamon.
  9. 9Add cinnamon.
  10. 10Blend for approximately 5 minutes or until you no longer see any rice grains.
  11. 11Blend for approximately 5 minutes or until you no longer see any rice grains.
  12. 12Blend for approximately 5 minutes or until you no longer see any rice grains.
  13. 13Strain it.
  14. 14Strain it.
  15. 15Strain it.
  16. 16Blend a mango with a liter of milk.
  17. 17Blend a mango with a liter of milk.
  18. 18Blend a mango with a liter of milk.
  19. 19Add the mango to the rice water.
  20. 20Add the mango to the rice water.
  21. 21Add the mango to the rice water.
  22. 22Sweeten to taste, using condensed milk or your sweetener of choice.
  23. 23Sweeten to taste, using condensed milk or your sweetener of choice.
  24. 24Sweeten to taste, using condensed milk or your sweetener of choice.
  25. 25Prepare your glass with chopped mango and lots of ice.
  26. 26Prepare your glass with chopped mango and lots of ice.
  27. 27Prepare your glass with chopped mango and lots of ice.

Ingredients

  • 1 cup rice
  • 1 cup rice
  • 1 cup rice
  • cinnamon
  • cinnamon
  • cinnamon
  • 1 mango
  • 1 mango
  • 1 mango
  • 1 liter milk
  • 1 liter milk
  • 1 liter milk
  • condensed milk
  • condensed milk
  • condensed milk
  • mango
  • mango
  • mango
  • ice
  • ice
  • ice

Equipment

potblenderstrainerglass

Tips

  • You can use any sweetener.