Biscoito Vegano

Serves 1
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Directions

  1. 1Make a puree with the banana.
  2. 2Put all puree in a bowl.
  3. 3Add the extract of vanilla and the orange peels.
  4. 4Add the ground nut or seed and mix well.
  5. 5Separate parts of the dough.
  6. 6Take to bake for 20 minutes, at 180°C, in the highest rack of the oven.

Ingredients

  • 160 g banana
  • 0.25 col chá extract of vanilla
  • 1 col chá raspas de casca de laranja
  • 1.5 xíc castanha moída

Equipment

bowlforksheet with silicone paperbaking form

Tips

  • It can be done with apple or pear instead of banana.
  • The riper the banana is, the sweeter the biscuit will be.
  • To make a more salted version of the recipe, it is possible to add requeijão de inhame or jelly.