One Pan Bacon Chicken Pasta

Serves 1
tiktok.com

Directions

  1. 1Chop 1 pound of bacon.
  2. 2Chop 1 pound of bacon.
  3. 3Chop 1 pound of bacon.
  4. 4Add bacon to a large skillet and cook on medium heat.
  5. 5Add bacon to a large skillet and cook on medium heat.
  6. 6Add bacon to a large skillet and cook on medium heat.
  7. 7Cube 1.5 pounds of chicken and season it well in a large bowl.
  8. 8Cube 1.5 pounds of chicken and season it well in a large bowl.
  9. 9Cube 1.5 pounds of chicken and season it well in a large bowl.
  10. 10Toss the seasoned chicken with a few tablespoons of corn starch.
  11. 11Toss the seasoned chicken with a few tablespoons of corn starch.
  12. 12Toss the seasoned chicken with a few tablespoons of corn starch.
  13. 13Shred a whole block of cheese; you will use about half or a little more.
  14. 14Shred a whole block of cheese; you will use about half or a little more.
  15. 15Shred a whole block of cheese; you will use about half or a little more.
  16. 16Once bacon is almost cooked through, add half a diced onion to the skillet.
  17. 17Once bacon is almost cooked through, add half a diced onion to the skillet.
  18. 18Once bacon is almost cooked through, add half a diced onion to the skillet.
  19. 19Once the onion is translucent and the bacon is done, remove them from the pan and let them drain on paper towels.
  20. 20Once the onion is translucent and the bacon is done, remove them from the pan and let them drain on paper towels.
  21. 21Once the onion is translucent and the bacon is done, remove them from the pan and let them drain on paper towels.
  22. 22Leave the bacon grease in the pan and cook the chicken for about 3 minutes on both sides.
  23. 23Leave the bacon grease in the pan and cook the chicken for about 3 minutes on both sides.
  24. 24Leave the bacon grease in the pan and cook the chicken for about 3 minutes on both sides.
  25. 25Toss the chicken for 30 seconds until it's crispy, then remove it from the pan.
  26. 26Toss the chicken for 30 seconds until it's crispy, then remove it from the pan.
  27. 27Toss the chicken for 30 seconds until it's crispy, then remove it from the pan.
  28. 28Add the whole carton of chicken broth and 1 pound of pasta to the same pan.
  29. 29Add the whole carton of chicken broth and 1 pound of pasta to the same pan.
  30. 30Add the whole carton of chicken broth and 1 pound of pasta to the same pan.
  31. 31Set the heat to medium-high.
  32. 32Set the heat to medium-high.
  33. 33Set the heat to medium-high.
  34. 34Once boiling, cook for 8 to 9 minutes until the chicken broth is absorbed and noodles are cooked through.
  35. 35Once boiling, cook for 8 to 9 minutes until the chicken broth is absorbed and noodles are cooked through.
  36. 36Once boiling, cook for 8 to 9 minutes until the chicken broth is absorbed and noodles are cooked through.
  37. 37Lower the heat and add 1 cup of heavy cream (or half and half).
  38. 38Lower the heat and add 1 cup of heavy cream (or half and half).
  39. 39Lower the heat and add 1 cup of heavy cream (or half and half).
  40. 40Add about 1 cup of cheese, stir, then add another cup of cheese and stir until melted.
  41. 41Add about 1 cup of cheese, stir, then add another cup of cheese and stir until melted.
  42. 42Add about 1 cup of cheese, stir, then add another cup of cheese and stir until melted.
  43. 43Add the cooked bacon and onion to the pan, toss, then add the chicken.
  44. 44Add the cooked bacon and onion to the pan, toss, then add the chicken.
  45. 45Add the cooked bacon and onion to the pan, toss, then add the chicken.
  46. 46Mix everything together.
  47. 47Mix everything together.
  48. 48Mix everything together.

Ingredients

  • 1 pound bacon
  • 1 pound bacon
  • 1 pound bacon
  • 1.5 pounds chicken, cubed
  • 1.5 pounds chicken, cubed
  • 1.5 pounds chicken, cubed
  • seasonings
  • seasonings
  • seasonings
  • tablespoons corn starch
  • tablespoons corn starch
  • tablespoons corn starch
  • block cheese, shredded
  • block cheese, shredded
  • block cheese, shredded
  • 0.5 diced onion
  • 0.5 diced onion
  • 0.5 diced onion
  • 1 carton chicken broth
  • 1 carton chicken broth
  • 1 carton chicken broth
  • 1 pound pasta
  • 1 pound pasta
  • 1 pound pasta
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream

Equipment

large skilletlarge bowlpaper towels

Tips

  • Onion and bacon go well together.
  • Cook chicken until nice and crispy.
  • You can use half and half instead of heavy cream.