Spaghetti Sauce
Directions
- 1Add 1 tablespoon of brown sugar to the bowl.
- 2Add 1 1/2 tablespoons of parsley.
- 3Add 1 tablespoon each of onion and garlic powder.
- 4Add 2 teaspoons of Italian seasoning.
- 5Add 1 teaspoon each of basil and oregano.
- 6Add 1/2 teaspoon each of thyme and rosemary.
- 7Add 1 1/2 teaspoons of paprika.
- 8Add 1/2 teaspoon of ground black pepper and crushed red pepper flakes.
- 9Whisk seasonings together well to ensure the brown sugar is incorporated.
- 10Add 2 1/4 cup of water, the prepared seasoning mix and a small can of tomato paste to a saucepan over medium heat.
- 11Simmer together for approximately 20 minutes.
Ingredients
- 1 tablespoon brown sugar
- 1.5 tablespoons parsley
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 2 teaspoons Italian seasoning
- 1 teaspoon basil
- 1 teaspoon oregano
- 0.5 teaspoon thyme
- 0.5 teaspoon rosemary
- 1.5 teaspoons paprika
- 0.5 teaspoon ground black pepper
- 0.5 teaspoon crushed red pepper flakes
- 2.25 cup water
- small can tomato paste
Equipment
bowlmeasuring spoonswhiskairtight containersaucepan
Tips
- If not using immediately, store the seasoning mix in an airtight container at room temperature.
- Tomato sauce would also work but the cook always uses tomato paste
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