Coconut Curry Chicken
180 mins
Serves 1
tiktok.com
Coconut Curry Chicken
tiktok.com
180 mins
Serves 1
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Directions
1
Add the diced onion to the crockpot.
2
Add the diced onion to the crockpot.
3
Add the diced onion to the crockpot.
4
Add the diced red bell pepper to the crockpot.
5
Add the diced red bell pepper to the crockpot.
6
Add the diced red bell pepper to the crockpot.
7
Add garlic powder to the crockpot.
8
Add garlic powder to the crockpot.
9
Add garlic powder to the crockpot.
10
Add baby carrots to the crockpot.
11
Add baby carrots to the crockpot.
12
Add baby carrots to the crockpot.
13
Add the chicken thighs to the crockpot.
14
Add the chicken thighs to the crockpot.
15
Add the chicken thighs to the crockpot.
16
Season with salt and pepper.
17
Season with salt and pepper.
18
Season with salt and pepper.
19
Mix all the ingredients in the crockpot.
20
Mix all the ingredients in the crockpot.
21
Mix all the ingredients in the crockpot.
22
In a separate container, add brown sugar.
23
In a separate container, add brown sugar.
24
In a separate container, add brown sugar.
25
Add curry powder.
26
Add curry powder.
27
Add curry powder.
28
Add soy sauce.
29
Add soy sauce.
30
Add soy sauce.
31
Add red curry paste.
32
Add red curry paste.
33
Add red curry paste.
34
Add ground ginger.
35
Add ground ginger.
36
Add ground ginger.
37
Add turmeric.
38
Add turmeric.
39
Add turmeric.
40
Add coconut milk.
41
Add coconut milk.
42
Add coconut milk.
43
Pour the sauce over everything in the crockpot.
44
Pour the sauce over everything in the crockpot.
45
Pour the sauce over everything in the crockpot.
46
Stir to ensure everything is coated in the sauce.
47
Stir to ensure everything is coated in the sauce.
48
Stir to ensure everything is coated in the sauce.
49
Add crushed red pepper flake.
50
Add crushed red pepper flake.
51
Add crushed red pepper flake.
52
Cover the crockpot and cook on high for 3-4 hours or on low for 6 hours.
53
Cover the crockpot and cook on high for 3-4 hours or on low for 6 hours.
54
Cover the crockpot and cook on high for 3-4 hours or on low for 6 hours.
55
Test the sauce and keep cooking the carrots if needed.
56
Test the sauce and keep cooking the carrots if needed.
57
Test the sauce and keep cooking the carrots if needed.
Ingredients
1 diced onion
1 diced onion
1 diced onion
1 diced red bell pepper
1 diced red bell pepper
1 diced red bell pepper
garlic powder
garlic powder
garlic powder
baby carrots
baby carrots
baby carrots
1.5 pound boneless, skinless chicken thighs
1.5 pound boneless, skinless chicken thighs
1.5 pound boneless, skinless chicken thighs
salt
salt
salt
pepper
pepper
pepper
1 tablespoon brown sugar
1 tablespoon brown sugar
1 tablespoon brown sugar
1 tablespoon curry powder
1 tablespoon curry powder
1 tablespoon curry powder
2 tablespoons soy sauce
2 tablespoons soy sauce
2 tablespoons soy sauce
3 tablespoons red curry paste
3 tablespoons red curry paste
3 tablespoons red curry paste
1 teaspoon ground ginger
1 teaspoon ground ginger
1 teaspoon ground ginger
0.5 teaspoon turmeric
0.5 teaspoon turmeric
0.5 teaspoon turmeric
1 can coconut milk
1 can coconut milk
1 can coconut milk
crushed red pepper flake
crushed red pepper flake
crushed red pepper flake
Equipment
crockpot
measuring cups
measuring spoons
spoon
Tips
You can substitute chicken breasts or pork loin for chicken thighs.
It's okay to swap or omit ingredients based on what you have.
Coconut Curry Chicken | Clip Recipe