Grilled Cheese Cheeseburger

Serves 1
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Directions

  1. 1Place two buns on a hot cast iron pan and top each bun with one slice of American cheese.
  2. 2Place two buns on a hot cast iron pan and top each bun with one slice of American cheese.
  3. 3Place two buns on a hot cast iron pan and top each bun with one slice of American cheese.
  4. 4Put the top halves of the buns on top of the cheese.
  5. 5Put the top halves of the buns on top of the cheese.
  6. 6Put the top halves of the buns on top of the cheese.
  7. 7Press the buns down with a burger press.
  8. 8Press the buns down with a burger press.
  9. 9Press the buns down with a burger press.
  10. 10Flip the grilled cheese buns once golden brown.
  11. 11Flip the grilled cheese buns once golden brown.
  12. 12Flip the grilled cheese buns once golden brown.
  13. 13Place a ball of ground beef on the cast iron pan and smash it down with a burger press.
  14. 14Place a ball of ground beef on the cast iron pan and smash it down with a burger press.
  15. 15Place a ball of ground beef on the cast iron pan and smash it down with a burger press.
  16. 16Season the patty with burger seasoning.
  17. 17Season the patty with burger seasoning.
  18. 18Season the patty with burger seasoning.
  19. 19Flip the patty and top with two slices of American cheese.
  20. 20Flip the patty and top with two slices of American cheese.
  21. 21Flip the patty and top with two slices of American cheese.
  22. 22Spread mayonnaise on the bottom bun of the grilled cheese.
  23. 23Spread mayonnaise on the bottom bun of the grilled cheese.
  24. 24Spread mayonnaise on the bottom bun of the grilled cheese.
  25. 25Place the cooked burger patty on the grilled cheese bun.
  26. 26Place the cooked burger patty on the grilled cheese bun.
  27. 27Place the cooked burger patty on the grilled cheese bun.
  28. 28Put the top grilled cheese bun on top of the burger patty.
  29. 29Put the top grilled cheese bun on top of the burger patty.
  30. 30Put the top grilled cheese bun on top of the burger patty.

Ingredients

  • 2 buns
  • 2 buns
  • 2 buns
  • mayonnaise
  • mayonnaise
  • mayonnaise
  • 4 slices American cheese
  • 4 slices American cheese
  • 4 slices American cheese
  • ground beef
  • ground beef
  • ground beef
  • burger seasoning
  • burger seasoning
  • burger seasoning

Equipment

cast iron panspatulaburger press

Tips

  • This recipe is super simple, cheesy and absolutely delicious.