Chicken Cheesesteak Sandwiches
10 mins
Serves 2
youtube.com
Chicken Cheesesteak Sandwiches
youtube.com
10 mins
Serves 2
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Directions
1
Chop the onions and bell peppers.
2
Chop the onions and bell peppers.
3
Chop the onions and bell peppers.
4
Turn on the griddle and add oil.
5
Turn on the griddle and add oil.
6
Turn on the griddle and add oil.
7
Add the chopped onions and peppers to the hot griddle and stir.
8
Add the chopped onions and peppers to the hot griddle and stir.
9
Add the chopped onions and peppers to the hot griddle and stir.
10
Season the chicken breasts and add to the griddle.
11
Season the chicken breasts and add to the griddle.
12
Season the chicken breasts and add to the griddle.
13
Cut the chicken into smaller pieces and mix with the vegetables.
14
Cut the chicken into smaller pieces and mix with the vegetables.
15
Cut the chicken into smaller pieces and mix with the vegetables.
16
Place the rolls on the griddle to toast.
17
Place the rolls on the griddle to toast.
18
Place the rolls on the griddle to toast.
19
Layer the chicken and vegetable mixture onto the toasted rolls.
20
Layer the chicken and vegetable mixture onto the toasted rolls.
21
Layer the chicken and vegetable mixture onto the toasted rolls.
22
Add cheese to the top.
23
Add cheese to the top.
24
Add cheese to the top.
25
Press the sandwich with a spatula to melt the cheese.
26
Press the sandwich with a spatula to melt the cheese.
27
Press the sandwich with a spatula to melt the cheese.
Ingredients
2 chicken breasts
2 chicken breasts
2 chicken breasts
1 white onions
1 white onions
1 white onions
1 green bell peppers
1 green bell peppers
1 green bell peppers
1 yellow bell peppers
1 yellow bell peppers
1 yellow bell peppers
1 pinch seasoning
1 pinch seasoning
1 pinch seasoning
2 tablespoons oil
2 tablespoons oil
2 tablespoons oil
2 rolls
2 rolls
2 rolls
1 cup cheese
1 cup cheese
1 cup cheese
Equipment
griddle
knife
spatula