Japanese Home Cooking Potato Salad

Serves 1
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Directions

  1. 1Peel and cut the potatoes.
  2. 2Peel and cut the potatoes.
  3. 3Peel and cut the potatoes.
  4. 4Place the cut potatoes into a pot.
  5. 5Place the cut potatoes into a pot.
  6. 6Place the cut potatoes into a pot.
  7. 7Add water and salt to the pot with potatoes.
  8. 8Add water and salt to the pot with potatoes.
  9. 9Add water and salt to the pot with potatoes.
  10. 10Boil the potatoes.
  11. 11Boil the potatoes.
  12. 12Boil the potatoes.
  13. 13Slice the red onion thinly.
  14. 14Slice the red onion thinly.
  15. 15Slice the red onion thinly.
  16. 16Place the sliced red onion in a container with water.
  17. 17Place the sliced red onion in a container with water.
  18. 18Place the sliced red onion in a container with water.
  19. 19Squeeze out excess water from the red onion.
  20. 20Squeeze out excess water from the red onion.
  21. 21Squeeze out excess water from the red onion.
  22. 22Remove the core from the cucumber.
  23. 23Remove the core from the cucumber.
  24. 24Remove the core from the cucumber.
  25. 25Slice the cucumber.
  26. 26Slice the cucumber.
  27. 27Slice the cucumber.
  28. 28Place the sliced cucumber in a container and add salt.
  29. 29Place the sliced cucumber in a container and add salt.
  30. 30Place the sliced cucumber in a container and add salt.
  31. 31Mix the cucumber with salt.
  32. 32Mix the cucumber with salt.
  33. 33Mix the cucumber with salt.
  34. 34Squeeze out excess water from the cucumber.
  35. 35Squeeze out excess water from the cucumber.
  36. 36Squeeze out excess water from the cucumber.
  37. 37Mash the boiled potatoes and carrots in a bowl.
  38. 38Mash the boiled potatoes and carrots in a bowl.
  39. 39Mash the boiled potatoes and carrots in a bowl.
  40. 40Add the prepared red onion and cucumber to the mashed potatoes.
  41. 41Add the prepared red onion and cucumber to the mashed potatoes.
  42. 42Add the prepared red onion and cucumber to the mashed potatoes.
  43. 43Add Kewpie mayonnaise to the salad.
  44. 44Add Kewpie mayonnaise to the salad.
  45. 45Add Kewpie mayonnaise to the salad.
  46. 46Mix all ingredients together.
  47. 47Mix all ingredients together.
  48. 48Mix all ingredients together.
  49. 49Garnish the potato salad with fresh dill and bacon bits.
  50. 50Garnish the potato salad with fresh dill and bacon bits.
  51. 51Garnish the potato salad with fresh dill and bacon bits.

Ingredients

  • potatoes
  • potatoes
  • potatoes
  • salt
  • salt
  • salt
  • red onion
  • red onion
  • red onion
  • cucumber
  • cucumber
  • cucumber
  • mayonnaise
  • mayonnaise
  • mayonnaise

Equipment

cutting boardknifepotbowlpotato masherspoon

Tips

  • Serve it nicely chilled.
  • Pairs beautifully with a cold beer or a crisp glass of white wine.
  • Kewpie mayo adds a perfect tangy balance.