Serves 1
Directions
- 1Combine the chicken, soy sauce, egg, salt, pepper, garlic powder, and potato starch in a bowl and mix well.
- 2Cook the chicken pieces using an air fryer.
- 3In a separate pan, combine gochujang, brown sugar, honey, rice vinegar, ketchup, sesame oil, garlic, and butter to make the sauce.
- 4Toss the cooked chicken in the sauce until well coated.
Ingredients
- 1.5 lbs boneless chicken, cut into 1 in pieces
- 4 tbsp soy sauce
- 1 large egg
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tsp garlic powder
- 1/2 cup potato starch
- 1/4 cup gochujang
- 2 tbsp brown sugar
- 2 tbsp honey
- 1 tbsp rice vinegar
- 1 tbsp ketchup
- 1 tbsp sesame oil
- 5 cloves garlic
- 1 tbsp butter
Equipment
air fryerpan
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