10-Minute Green Beans

10 mins
Serves 1
tiktok.com

Directions

  1. 1Chop green beans and mince garlic.
  2. 2In a large pan, sauté minced garlic in EVOO until fragrant.
  3. 3Add green beans and a little stock or water to the pan.
  4. 4Cover and steam for 3–4 minutes until tender.
  5. 5Remove the lid and let the liquid evaporate; season with salt and pepper to taste.
  6. 6For an optional garnish, fry thinly sliced shallots coated in seasoned flour in hot oil until lightly golden.
  7. 7Top the green beans with fried shallots, toasted almonds, and pomegranate seeds.

Ingredients

  • 1 lb french green beans
  • 10 cloves garlic
  • 0.25 cup stock or water
  • 2 tbsp EVOO
  • 0 salt
  • 0 pepper
  • 0 shallots
  • 0 flour
  • 0 oil
  • 0 toasted almonds
  • 0 pomegranate seeds

Equipment

knifecutting boardlarge pan with lidwooden spoontongs