Directions
- 1Whisk together tahini, olive oil, lemon juice, cilantro, and salt in a bowl.
- 2Chop celery, cucumber, and cilantro.
- 3Combine celery, cucumber, cilantro, and chickpeas in a bowl.
- 4Pour the dressing over the vegetables and chickpeas and mix gently.
Ingredients
- 2 tablespoons tahini
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1 tablespoon cilantro
- 1 pinch salt
- 2 stalks celery
- 1 medium cucumber
- 1 bunch cilantro
- 1 can chickpeas
Equipment
whiskbowlspoon
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