Fried Zucchini
Serves 1
Directions
- 1Peel and cut zucchini into strips.
- 2Peel and cut zucchini into strips.
- 3Peel and cut zucchini into strips.
- 4Place the zucchini in a bowl.
- 5Place the zucchini in a bowl.
- 6Place the zucchini in a bowl.
- 7Add paprika and flour.
- 8Add paprika and flour.
- 9Add paprika and flour.
- 10Mix well.
- 11Mix well.
- 12Mix well.
- 13Fry the zucchini in a hot pan with oil until golden brown.
- 14Fry the zucchini in a hot pan with oil until golden brown.
- 15Fry the zucchini in a hot pan with oil until golden brown.
- 16In a separate bowl, add soy sauce, mustard, grated garlic, salt, barbecue seasoning, and dill.
- 17In a separate bowl, add soy sauce, mustard, grated garlic, salt, barbecue seasoning, and dill.
- 18In a separate bowl, add soy sauce, mustard, grated garlic, salt, barbecue seasoning, and dill.
- 19Mix well.
- 20Mix well.
- 21Mix well.
- 22Place the fried zucchini in a bowl.
- 23Place the fried zucchini in a bowl.
- 24Place the fried zucchini in a bowl.
- 25Add the soy sauce mixture to the hot zucchini.
- 26Add the soy sauce mixture to the hot zucchini.
- 27Add the soy sauce mixture to the hot zucchini.
- 28Mix well.
- 29Mix well.
- 30Mix well.
Ingredients
- 1 piece zucchini
- 1 piece zucchini
- 1 piece zucchini
- 1 tablespoon flour
- 1 tablespoon flour
- 1 tablespoon flour
- 1 teaspoon paprika
- 1 teaspoon paprika
- 1 teaspoon paprika
- 1 tablespoon soy sauce
- 1 tablespoon soy sauce
- 1 tablespoon soy sauce
- 0.5 teaspoon mustard
- 0.5 teaspoon mustard
- 0.5 teaspoon mustard
- 1 clove garlic
- 1 clove garlic
- 1 clove garlic
- 0.5 teaspoon salt
- 0.5 teaspoon salt
- 0.5 teaspoon salt
- half bunch dill
- half bunch dill
- half bunch dill
- barbecue seasoning
- barbecue seasoning
- barbecue seasoning
- vegetable oil
- vegetable oil
- vegetable oil
Equipment
knifepeelercutting boardbowlspoonfrying panspatulagrater
Tips
- If you have concentrated soy sauce, you may not need to add salt. Please taste and adjust to your preference.