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Tahdig

29m
Serves 1
tiktok.com

Tahdig

tiktok.com
29m
Serves 1

Directions

  1. 1Rinse the rice in a sieve.
  2. 2Boil the rice.
  3. 3In a mortar and pestle, crush the saffron with a little bit of water.
  4. 4Mix the rice with the saffron mixture.
  5. 5Add the rice to the frying pan with some oil, butter and salt.
  6. 6Cook the rice until it gets slightly golden.
  7. 7Cover the pan with a kitchen towel and let it cook for a while.
  8. 8Flip the rice into a plate.

Ingredients

  • 1 cup rice
  • 1.5 cup water
  • 1 tbsp butter
  • 1 pinch salt
  • 1 pinch saffron

Equipment

spoonplatefrying panwooden spatulakitchen towelbowlsievemortar and pestle

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