Serves 1
Directions
- 1Crack 2 eggs into a glass.
- 2Add a pinch of salt and black pepper to the eggs.
- 3Whisk the eggs until well combined.
- 4Melt a piece of butter in a pan over medium heat.
- 5Pour the whisked eggs into the pan.
- 6Place a slice of bread on top of the cooking egg.
- 7Cover the pan with a lid.
- 8Flip the egg and fold the edges over the bread.
- 9Place a cheese slice on the egg and bread.
- 10Add some shredded cheese on top of the cheese slice.
- 11Drizzle ketchup over the cheese.
- 12Fold the remaining egg over the cheese and bread.
- 13Cook until the bread is golden brown and the cheese is melted.
Ingredients
- 2 Egg
- a pinch Salt
- a pinch Black pepper
- 1 piece Butter
- 1 slice Bread
- 1 slice Cheese slice
- a handful Shredded cheese
- some Ketchup
Equipment
forkglasspanlidwooden spatula
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