LAZY Korean Egg Rice
5 mins
Serves 1
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LAZY Korean Egg Rice
tiktok.com
5 mins
Serves 1
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Directions
1
Combine soy sauce, sesame oil, and a little water in a medium bowl.
2
Combine soy sauce, sesame oil, and a little water in a medium bowl.
3
Combine soy sauce, sesame oil, and a little water in a medium bowl.
4
Crack two eggs into the bowl.
5
Crack two eggs into the bowl.
6
Crack two eggs into the bowl.
7
Poke holes in the egg yolks with a fork to prevent them from exploding in the microwave.
8
Poke holes in the egg yolks with a fork to prevent them from exploding in the microwave.
9
Poke holes in the egg yolks with a fork to prevent them from exploding in the microwave.
10
Microwave the eggs for about 1.5 to 2 minutes, keeping an eye on them.
11
Microwave the eggs for about 1.5 to 2 minutes, keeping an eye on them.
12
Microwave the eggs for about 1.5 to 2 minutes, keeping an eye on them.
13
While the eggs are cooking, heat up instant rice in the microwave.
14
While the eggs are cooking, heat up instant rice in the microwave.
15
While the eggs are cooking, heat up instant rice in the microwave.
16
Flop the cooked egg mixture on top of the rice, making sure to get all the sauce.
17
Flop the cooked egg mixture on top of the rice, making sure to get all the sauce.
18
Flop the cooked egg mixture on top of the rice, making sure to get all the sauce.
19
Top the dish with toasted sesame seeds.
20
Top the dish with toasted sesame seeds.
21
Top the dish with toasted sesame seeds.
22
Mix everything together.
23
Mix everything together.
24
Mix everything together.
25
Serve and enjoy, optionally with dried seaweed.
26
Serve and enjoy, optionally with dried seaweed.
27
Serve and enjoy, optionally with dried seaweed.
Ingredients
Soy sauce
Soy sauce
Soy sauce
water
water
water
sesame oil
sesame oil
sesame oil
2 eggs
2 eggs
2 eggs
instant rice
instant rice
instant rice
toasted sesame seeds
toasted sesame seeds
toasted sesame seeds
dried seaweed
dried seaweed
dried seaweed
Equipment
medium bowl
fork
microwave
Tips
Pop the yolks before microwaving the eggs to prevent them from exploding.
Keep an eye on the eggs in the microwave as cooking times may vary (around 1.5-2 minutes).