Directions
- 1Slice the cucumbers into thin strips.
- 2Place the sliced cucumbers in a bowl.
- 3Remove the core and thinly slice the cabbage.
- 4Add the sliced cabbage to the bowl.
- 5Mince two cloves of garlic and add it to the bowl.
- 6Add soy sauce, rice wine vinegar, and sesame oil to the bowl.
- 7Add a pinch of toasted sesame seeds.
- 8Add Kewpie mayonnaise to the bowl.
- 9Toss all the ingredients together with tongs until well combined.
Ingredients
- 4 cucumbers
- 1 cabbage
- 2 tablespoons soy sauce
- 1 tablespoon rice wine vinegar
- 1 tablespoon sesame oil
- 2 cloves garlic
- 2 tablespoons kewpie mayonnaise
- 1 pinch toasted sesame seeds
Equipment
knifecutting boardbowlgarlic pressmeasuring spoonspair of tongs
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