Asian Inspired Salad

Name: Asian Inspired Salad
Cuisine: Chinese
Ingredients: 1 white cabbage; 1 red cabbage; 2 carrots; 2 packets edamame; 30 grams coriander; 2 spring onion; 1 tofu; bit corn flour; salt; pepper; bit Chinese five spice; sesame oil; 2 tablespoons peanut butter; 2 teaspoons garlic paste; 1 tablespoon maple syrup; 3 tablespoons light soy sauce; squeeze lime juice; 1 teaspoon grated ginger; little bit water; peanuts

Serves 1

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Asian Inspired Salad

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Serves 1

Directions

1Peel and grate white cabbage and put it into the bowl
2Grate red cabbage and put it into the bowl
3Grate carrots and put them into the bowl
4Add edamame to the bowl
5Pat dry, chop coriander and add it to the bowl
6Chop the spring onion and add it to the bowl
7Cube tofu, add corn flour, salt, pepper and chinese five spice
8Put the lid on and shake well
9Heat some sesame oil in the pan and then add tofu and wait until it is nicely golden
10Make a peanut butter dressing combining peanut butter, garlic paste, maple syrup, light soy sauce, lime juice and grated ginger in the bowl
11Add a bit of water to thin it down
12Chop peanuts
13Add peanuts and tofu to the salad
14Add peanut butter dressing
15Mix everything well

Ingredients

1 white cabbage
1 red cabbage
2 carrots
2 packets edamame
30 grams coriander
2 spring onion
1 tofu
bit corn flour
salt
pepper
bit Chinese five spice
sesame oil
2 tablespoons peanut butter
2 teaspoons garlic paste
1 tablespoon maple syrup
3 tablespoons light soy sauce
squeeze lime juice
1 teaspoon grated ginger
little bit water
peanuts

Equipment

peelercutting boardbowlgraterknifecontainerpanstovespoonpotwooden spatulas

Tips

Ensure all ingredients, especially leaves, are thoroughly dried before adding to the salad to maintain freshness.
Oil helps keeping salads in good condition.