Pechuga de pollo en salsa de queso

Serves 1
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Directions

  1. 1Cut 500g of chicken breast into squares.
  2. 2Add salt, black pepper, oregano, paprika, garlic powder and a splash of oil to the chicken.
  3. 3Mix with your hand and let it marinate for 20 minutes.
  4. 4Grate 150-180g of cheese.
  5. 5Add oil to a pan and brown the chicken.
  6. 6Remove the chicken.
  7. 7Add 1 tablespoon of flour to the pan and brown it.
  8. 8Add 400ml of milk and cook without stopping stirring.
  9. 9Add the cheese and stir until it melts.
  10. 10Add the chicken and cook for 3-5 minutes.
  11. 11Serve with a little parsley.

Ingredients

  • 500 g pechuga de pollo
  • 400 ml leche
  • 1 cda harina
  • 150 g queso para fundir
  • gusto sal
  • gusto pimienta negra
  • gusto orégano
  • gusto ajo en polvo
  • gusto pimentón
  • aceite
  • perejil

Equipment

knifecutting boardbowlgraterpanwhiskspoon

Tips

  • It is recommended to buy a piece of cheese and grate it yourself.