Philly Cheesesteak Sloppy Joe

2 mins
Serves 2
facebook.com

Directions

  1. 1Throw in a little yellow onion.
  2. 2Throw in a little yellow onion.
  3. 3Throw in a little yellow onion.
  4. 4Add two pounds of hamburger meat and let it brown.
  5. 5Add two pounds of hamburger meat and let it brown.
  6. 6Add two pounds of hamburger meat and let it brown.
  7. 7Drain off the grease and season with seasoned salt, onion powder, and garlic powder.
  8. 8Drain off the grease and season with seasoned salt, onion powder, and garlic powder.
  9. 9Drain off the grease and season with seasoned salt, onion powder, and garlic powder.
  10. 10Stir this together and set it to the side.
  11. 11Stir this together and set it to the side.
  12. 12Stir this together and set it to the side.
  13. 13In the same skillet, melt a little butter and add two tablespoons of flour, stir to form a roux.
  14. 14In the same skillet, melt a little butter and add two tablespoons of flour, stir to form a roux.
  15. 15In the same skillet, melt a little butter and add two tablespoons of flour, stir to form a roux.
  16. 16After it cooks for about two to three minutes, add a cup and a half of heavy whipping cream and whisk until there are no lumps.
  17. 17After it cooks for about two to three minutes, add a cup and a half of heavy whipping cream and whisk until there are no lumps.
  18. 18After it cooks for about two to three minutes, add a cup and a half of heavy whipping cream and whisk until there are no lumps.
  19. 19Add two cups of cheddar cheese and stir until it's nice and creamy.
  20. 20Add two cups of cheddar cheese and stir until it's nice and creamy.
  21. 21Add two cups of cheddar cheese and stir until it's nice and creamy.
  22. 22Add your hamburger meat back to this and stir it together until it's well combined.
  23. 23Add your hamburger meat back to this and stir it together until it's well combined.
  24. 24Add your hamburger meat back to this and stir it together until it's well combined.
  25. 25In a separate skillet, toast your buns. Squirt a little mayonnaise on each bun.
  26. 26In a separate skillet, toast your buns. Squirt a little mayonnaise on each bun.
  27. 27In a separate skillet, toast your buns. Squirt a little mayonnaise on each bun.
  28. 28Place a little bit of the sloppy joe mixture on top of the mayonnaise and toast it like you would a grilled cheese.
  29. 29Place a little bit of the sloppy joe mixture on top of the mayonnaise and toast it like you would a grilled cheese.
  30. 30Place a little bit of the sloppy joe mixture on top of the mayonnaise and toast it like you would a grilled cheese.

Ingredients

  • 1 yellow onion
  • 1 yellow onion
  • 1 yellow onion
  • 2 pounds hamburger meat
  • 2 pounds hamburger meat
  • 2 pounds hamburger meat
  • 1 seasoned salt
  • 1 seasoned salt
  • 1 seasoned salt
  • 1 onion powder
  • 1 onion powder
  • 1 onion powder
  • 1 garlic powder
  • 1 garlic powder
  • 1 garlic powder
  • 1 butter
  • 1 butter
  • 1 butter
  • 2 tablespoons flour
  • 2 tablespoons flour
  • 2 tablespoons flour
  • 1.5 cups heavy whipping cream
  • 1.5 cups heavy whipping cream
  • 1.5 cups heavy whipping cream
  • 2 cups cheddar cheese
  • 2 cups cheddar cheese
  • 2 cups cheddar cheese
  • 1 mayonnaise
  • 1 mayonnaise
  • 1 mayonnaise
  • 2 buns
  • 2 buns
  • 2 buns

Equipment

frying panspatula