Chocolate Muffins

15 mins
Serves 1
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Directions

  1. 1Sift the flour into a mixing bowl.
  2. 2Add baking powder and a pinch of salt to the sifted flour.
  3. 3Sift the cocoa powder into the bowl with the flour mixture.
  4. 4Add brown sugar to the dry ingredients.
  5. 5Mix all the dry ingredients together with a whisk.
  6. 6Add chocolate chips to the dry mixture and mix.
  7. 7In a separate bowl, add milk.
  8. 8Crack two eggs into the milk.
  9. 9Add vanilla to the wet ingredients.
  10. 10Add vegetable oil to the wet ingredients.
  11. 11Whisk the wet ingredients until well combined.
  12. 12Pour the wet ingredients into the dry ingredients.
  13. 13Mix the wet and dry ingredients with a spatula until just combined. Do not overmix.
  14. 14Prepare a muffin tin with muffin liners.
  15. 15Scoop the muffin batter into the prepared muffin liners.
  16. 16Bake at 200 degrees Celsius for 15 minutes.

Ingredients

  • 1.5 cup flour
  • 1 tablespoon baking powder
  • 1 pinch salt
  • 0.5 cup cocoa powder
  • 1 cup brown sugar
  • 1 cup chocolate chips
  • 250 ml milk
  • 2 eggs
  • 1 teaspoon vanilla
  • 6 tablespoons vegetable oil

Equipment

sievemixing bowlwhiskspatulamuffin tinmuffin linersice cream scoop