Marry Me Baked Feta Pasta
Serves 1
Directions
- 1Place the feta block in the baking dish.
- 2Unwrap and place the Boursin cheese block next to the feta in the baking dish.
- 3Add grape tomatoes around the cheese blocks.
- 4Add chopped red onions and minced garlic to the baking dish.
- 5Zest the lemon over the ingredients in the baking dish.
- 6Pour sun-dried tomato oil into a measuring cup with extra virgin olive oil.
- 7Add sun-dried tomatoes to the baking dish.
- 8Squeeze the zested lemon juice into the oil mixture.
- 9Add Dijon mustard, honey, chili flakes, salt, and pepper to the oil and lemon juice mixture.
- 10Whisk the dressing ingredients together.
- 11Pour the dressing over the ingredients in the baking dish.
- 12Bake the dish in the oven.
- 13Season shrimp (tails off, deveined) with salt and pepper.
- 14Remove the baking dish from the oven and add the seasoned shrimp.
- 15Return the baking dish with shrimp to the oven.
- 16Boil fusilli pasta in a separate pot.
- 17Remove the baked feta, tomatoes, and shrimp from the oven.
- 18Mix the baked ingredients in the dish, mashing the cheese.
- 19Add the cooked fusilli pasta to the baking dish.
- 20Mix everything together until well combined.
- 21Garnish with fresh basil.
Ingredients
- 1 block Feta
- 1 block Boursin Garlic & Fine Herbs cheese
- grape tomatoes
- red onion
- garlic
- 1 lemon
- sun-dried tomato oil
- extra virgin olive oil
- sun-dried tomatoes
- Dijon mustard
- honey
- chili flakes
- salt
- pepper
- shrimp
- fusilli pasta
- fresh basil
Equipment
baking dishgratermeasuring cuplemon squeezerwhiskbowlovenpotwooden spoonstrainer
Tips
- Use Boursin cheese with feta for a less strong flavor.
- Do not burn yourself when adding shrimp to the hot baking dish.
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