Slow Cooker Parmesan Garlic Chicken

6 mins
Serves 4
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Directions

  1. 1Cut the potatoes into halves or quarters and season them with olive oil, salt, pepper and paprika.
  2. 2Place potatoes in a slow cooker.
  3. 3Dice up the chicken breasts and place on top of potatoes.
  4. 4Season the chicken with salt, pepper, and minced garlic
  5. 5Add Italian dressing to the slow cooker
  6. 6Set aside some Italian dressing for dipping.
  7. 7Add chicken broth to the slow cooker.
  8. 8Mix everything in the slow cooker.
  9. 9Cook on low for six hours.
  10. 10Twenty to thirty minutes before the end of cooking, add shredded mozzarella and grated parmesan cheese.
  11. 11Garnish with chopped parsley.

Ingredients

  • 1 pound potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon paprika
  • 2 pounds chicken breasts
  • 2 cloves minced garlic
  • 1 bottle Italian dressing
  • 1 cup chicken broth
  • 1 cup mozzarella cheese
  • 1 tablespoon parmesan cheese
  • 1 tablespoon parsley

Equipment

slow cookerknifecutting boardmeasuring spoonsmeasuring cupssmall bowl