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Smothered Chicken and Potatoes

Serves 4
instagram.com

Smothered Chicken and Potatoes

instagram.com
Serves 4

Directions

  1. 1Chop up potatoes of choice
  2. 2Add oil, salt, pepper, Holy Voodoo Meat Crunch, and Garlic and Herb Seasoning to the potatoes
  3. 3Place potatoes in pan and cook for about ten minutes
  4. 4Trim and chop chicken breasts
  5. 5Place chopped chicken in bowl and add oil, salt, pepper, Holy Voodoo Meat Crunch, and Garlic and Herb Seasoning
  6. 6Remove potatoes from pan and add chicken. Remove the chicken when fully cooked
  7. 7Add butter to pan, then add flour to make a roux
  8. 8Stir together, then add chicken broth, milk and seasonings
  9. 9Whisk until there are no clumps
  10. 10Add shredded cheddar cheese and parmesan cheese
  11. 11Add potatoes and chicken back into the pan
  12. 12Stir and simmer on low for about five minutes

Ingredients

  • potatoes
  • oil
  • salt
  • pepper
  • Holy Voodoo Meat Crunch
  • Garlic and Herb Seasoning
  • 2 chicken breasts
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1.5 cup chicken broth
  • 1.5 cup milk
  • 0.5 cup cheddar cheese
  • 0.5 cup parmesan cheese

Equipment

pancutting boardknifebowlwooden spoon

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