Crab Rangoon Stuffed Hawaiian Rolls
Directions
- 1Add cream cheese, garlic powder, onion powder, sugar, and Worcestershire sauce to a bowl.
- 2Chop green onions.
- 3Chop imitation crab.
- 4Add green onions and imitation crab to the bowl with other ingredients.
- 5Mix all ingredients together.
- 6Slice Hawaiian rolls.
- 7Fill the sliced Hawaiian rolls with the crab Rangoon mixture.
- 8Brush sweet chili sauce over the filled rolls.
- 9Grate mozzarella cheese over the rolls.
- 10Bake in the oven set at 375 degrees for about 10 minutes.
Ingredients
- cream cheese
- garlic powder
- onion powder
- sugar
- Worcestershire sauce
- green onions
- imitation crab
- Hawaiian rolls
- sweet chili sauce
- mozzarella cheese
Equipment
bowlknifecutting boardgrateroven
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