Crab Rangoon Stuffed Hawaiian Rolls

10m
Serves 1
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Directions

  1. 1Add cream cheese, garlic powder, onion powder, sugar, and Worcestershire sauce to a bowl.
  2. 2Chop green onions.
  3. 3Chop imitation crab.
  4. 4Add green onions and imitation crab to the bowl with other ingredients.
  5. 5Mix all ingredients together.
  6. 6Slice Hawaiian rolls.
  7. 7Fill the sliced Hawaiian rolls with the crab Rangoon mixture.
  8. 8Brush sweet chili sauce over the filled rolls.
  9. 9Grate mozzarella cheese over the rolls.
  10. 10Bake in the oven set at 375 degrees for about 10 minutes.

Ingredients

  • cream cheese
  • garlic powder
  • onion powder
  • sugar
  • Worcestershire sauce
  • green onions
  • imitation crab
  • Hawaiian rolls
  • sweet chili sauce
  • mozzarella cheese

Equipment

bowlknifecutting boardgrateroven