Bisi Bele Bath

Name: Bisi Bele Bath
Total time: 15 min
Cuisine: Indian
Ingredients: 0.5 cup rice; 0.5 cup toor dal; 0.33 cup green peas; 0.33 cup carrots, cubed; 0.33 cup green beans, roughly chopped; 1 tsp ghee; 0.5 tsp mustard seeds; few curry leaves; few cashews; 1 medium onion; 1 medium tomato; tamarind pulp; 2 tbsp bisibele bath masala

15m

Serves 1

youtube.com

Bisi Bele Bath

youtube.com

15m

Serves 1

Directions

1Add rice and toor dal to a bowl and wash them thoroughly.
2Add green beans, carrots, and green peas to the bowl with rice and dal.
3Add water to the mixture and cook it in a pressure cooker until it has a khichdi-like consistency.
4Heat ghee in a pan and splatter mustard seeds.
5Add cashews, curry leaves, and chopped onions to the pan and fry until the onions change color.
6Add tomatoes and tamarind pulp to the pan.
7Add the cooked rice and dal mixture along with bisibele bath masala.
8Mix everything well and serve hot with ghee and papad.

Ingredients

0.5 cup rice
0.5 cup toor dal
0.33 cup green peas
0.33 cup carrots, cubed
0.33 cup green beans, roughly chopped
1 tsp ghee
0.5 tsp mustard seeds
few curry leaves
few cashews
1 medium onion
1 medium tomato
tamarind pulp
2 tbsp bisibele bath masala

Equipment

bowlpressure cookerpanladle

Bisi Bele Bath

Bisi Bele Bath

Directions

Ingredients

Equipment

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