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Bratkartoffeln mit cremiger Tomatensauce und Mozzarella

15m
Serves 2
youtube.com

Bratkartoffeln mit cremiger Tomatensauce und Mozzarella

youtube.com
15m
Serves 2

Directions

  1. 1Kartoffeln schälen und in mittelgroße Scheiben schneiden.
  2. 2Pflanzenfett in einer Pfanne erhitzen.
  3. 3Kartoffelscheiben in die Pfanne geben und mit Salz und Paprika würzen.
  4. 4Bei mittlerer Hitze 5-7 Minuten goldbraun braten.
  5. 5Die Kartoffeln wenden und weitere 5-7 Minuten braten.
  6. 6Eier, Kirschtomaten, Schnittlauch, Sauerrahm, Salz und Pfeffer in einer Schüssel vermischen.
  7. 7Die Eiermischung über die gebratenen Kartoffeln geben.
  8. 8Bei niedriger Hitze zugedeckt etwa 15 Minuten garen.
  9. 9Den Deckel abnehmen und Mozzarella-Käse darüberstreuen.
  10. 10Mit Petersilie garnieren.
  11. 11Für 5 Minuten stehen lassen.

Ingredients

  • 2 Stk. Kartoffeln
  • 1 Pflanzenfett
  • 1 Salz
  • 1 Paprika
  • 4 Stk. Eier
  • 6 Stk. Kirschtomaten
  • 1 Schnittlauch
  • 200 gr. Sauerrahm
  • 1 Salz
  • 1 schwarzer Pfeffer
  • 50 gr. Mozzarella-Käse
  • 1 Petersilie

Equipment

PfanneMesserSchüsselGabelSpatel

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