Lemon Feta Orzo

Serves 1
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Directions

  1. 1Boil orzo in boiling salted water, then strain.
  2. 2Make a dressing with olive oil, lemon juice, fresh dill, honey dijon, salt, and pepper, and mix.
  3. 3Pour dressing over the orzo and add feta.
  4. 4Toss shrimp with some of the dressing.
  5. 5Grill the shrimp on each side for about 2 minutes.
  6. 6Add shrimp on top of orzo.

Ingredients

  • orzo
  • olive oil
  • lemon juice
  • fresh dill
  • honey dijon
  • salt
  • pepper
  • feta
  • shrimp

Equipment

potwooden spoonmeasuring cupwhiskpan

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