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Semur Daging Khas Betawi

Serves 1
instagram.com

Semur Daging Khas Betawi

instagram.com
Serves 1

Directions

  1. 1Sangrai semua bumbu menjadi satu sampai matang.
  2. 2Haluskan bumbu yang sudah disangrai.
  3. 3Masukkan bumbu halus, sereh, daun salam, dan daun jeruk ke dalam daging yang sudah dipotong-potong.
  4. 4Tambahkan kecap manis ABC Hitam Manis ke dalam adonan daging.
  5. 5Tambahkan gula merah, garam, dan penyedap.
  6. 6Aduk-aduk sampai tercampur rata.
  7. 7Tambahkan 1.5 liter air ke dalam adonan.
  8. 8Nyalakan kompor dan masak hingga matang.
  9. 9Taburkan bawang goreng di atas semur daging yang sudah matang.

Ingredients

  • 1 sdm ketumbar
  • 1 sdt lada
  • 8 butir kemiri
  • 2 potong kayu manis
  • 0.5 buah buah pala
  • 1 bunga lawang
  • 1 sdt jintan
  • 5 butir kapulaga
  • 20 siung bawang merah
  • 10 siung bawang putih
  • 2 ruas jahe
  • 2 ruas lengkuas
  • 1 kg daging
  • sereh
  • daun salam
  • daun jeruk
  • 1 bungkus kecap manis
  • 2 sdm gula merah
  • 1 sdt garam
  • 0.5 sdt penyedap
  • 1.5 liter air
  • bawang goreng

Equipment

pancikomporspatulamangkuk

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