Serves 6
Directions
- 1Prepare six bowls of purple sweet potato pudding and let them cool down.
- 2Cut the pudding into square pieces.
- 3Add mango and tapioca balls to the pudding.
- 4Add a spoonful of white creamy substance to each bowl.
- 5Sprinkle purple sweet potato powder over the creamy substance.
Ingredients
- 6 bowls purple sweet potato pudding
- 6 portions mango
- 6 portions small tapioca balls
- 6 portions white creamy substance
- 6 portions purple sweet potato powder
Equipment
bowlsknifespoonstrainer
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