1Combine 1-1.5 lb of chicken with 1/2 cup of cilantro, 1 tsp of minced garlic, 2 tbsp of olive oil, 2 tbsp of lime juice, 1 tbsp of honey, and 1 tsp of salt in a freezer bag. Mix well and set aside.
2Combine 1-1.5 lb of chicken with 1/2 cup of cilantro, 1 tsp of minced garlic, 2 tbsp of olive oil, 2 tbsp of lime juice, 1 tbsp of honey, and 1 tsp of salt in a freezer bag. Mix well and set aside.
3Combine 1-1.5 lb of chicken with 1/2 cup of cilantro, 1 tsp of minced garlic, 2 tbsp of olive oil, 2 tbsp of lime juice, 1 tbsp of honey, and 1 tsp of salt in a freezer bag. Mix well and set aside.
4In another bag, mix 1-1.5 lb of chicken with 1/2 cup of pesto, 2 tbsp of balsamic vinegar, 1 tsp of salt, and 1 tsp of pepper. Mix well and set aside.
5In another bag, mix 1-1.5 lb of chicken with 1/2 cup of pesto, 2 tbsp of balsamic vinegar, 1 tsp of salt, and 1 tsp of pepper. Mix well and set aside.
6In another bag, mix 1-1.5 lb of chicken with 1/2 cup of pesto, 2 tbsp of balsamic vinegar, 1 tsp of salt, and 1 tsp of pepper. Mix well and set aside.
7Combine 1-1.5 lb of chicken with 1/4 cup of honey, 2 tsp of minced garlic, 2 tbsp of olive oil, 2 tbsp of soy sauce, and 2 tbsp of water in a freezer bag. Mix well and set aside.
8Combine 1-1.5 lb of chicken with 1/4 cup of honey, 2 tsp of minced garlic, 2 tbsp of olive oil, 2 tbsp of soy sauce, and 2 tbsp of water in a freezer bag. Mix well and set aside.
9Combine 1-1.5 lb of chicken with 1/4 cup of honey, 2 tsp of minced garlic, 2 tbsp of olive oil, 2 tbsp of soy sauce, and 2 tbsp of water in a freezer bag. Mix well and set aside.
10In a freezer bag, mix 1-1.5 lb of chicken with 2 tbsp of olive oil, 2 tbsp of lime juice, 2 tbsp of honey, 2 tsp of garlic powder, 1 tsp of ground thyme, 1/2 tsp of cinnamon, and 1/2 tsp of salt. Mix well and set aside.
11In a freezer bag, mix 1-1.5 lb of chicken with 2 tbsp of olive oil, 2 tbsp of lime juice, 2 tbsp of honey, 2 tsp of garlic powder, 1 tsp of ground thyme, 1/2 tsp of cinnamon, and 1/2 tsp of salt. Mix well and set aside.
12In a freezer bag, mix 1-1.5 lb of chicken with 2 tbsp of olive oil, 2 tbsp of lime juice, 2 tbsp of honey, 2 tsp of garlic powder, 1 tsp of ground thyme, 1/2 tsp of cinnamon, and 1/2 tsp of salt. Mix well and set aside.
13Combine 1-1.5 lb of chicken with 1 can of crushed pineapple, 1 bottle of teriyaki marinade, 1 tsp of garlic powder, 1 tsp of salt, and 1/2 tsp of ground ginger in a freezer bag. Mix well and set aside.
14Combine 1-1.5 lb of chicken with 1 can of crushed pineapple, 1 bottle of teriyaki marinade, 1 tsp of garlic powder, 1 tsp of salt, and 1/2 tsp of ground ginger in a freezer bag. Mix well and set aside.
15Combine 1-1.5 lb of chicken with 1 can of crushed pineapple, 1 bottle of teriyaki marinade, 1 tsp of garlic powder, 1 tsp of salt, and 1/2 tsp of ground ginger in a freezer bag. Mix well and set aside.
16Mix 1-1.5 lb of chicken with 16 oz of salsa and a block of cream cheese in a freezer bag. Mix well and set aside.
17Mix 1-1.5 lb of chicken with 16 oz of salsa and a block of cream cheese in a freezer bag. Mix well and set aside.
18Mix 1-1.5 lb of chicken with 16 oz of salsa and a block of cream cheese in a freezer bag. Mix well and set aside.
19Combine 1-1.5 lb of chicken with 1 bottle of Kinder's barbecue sauce and 1/2 tsp of chili powder in a freezer bag. Mix well and set aside.
20Combine 1-1.5 lb of chicken with 1 bottle of Kinder's barbecue sauce and 1/2 tsp of chili powder in a freezer bag. Mix well and set aside.
21Combine 1-1.5 lb of chicken with 1 bottle of Kinder's barbecue sauce and 1/2 tsp of chili powder in a freezer bag. Mix well and set aside.