Directions
- 1Put a spoonful of ground meat on each wafer and cover it with another wafer.
- 2Dip each wafer in whisked eggs.
- 3Fry in oil until golden.
Ingredients
- 1 bowl ground meat
- 12 pieces wafers
- 2 pcs eggs
- 1 tbsp oil
- 0.5 tsp salt
- 0.5 tsp pepper
- 1 bowl sour cream
Equipment
frying panbowlspoon
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