Serves 1
Directions
- 1Tenderize the chicken with a fork.
- 2Season the chicken with salt, pepper, garlic powder, onion powder, paprika, and oregano.
- 3Rub the seasoning into the chicken.
- 4Repeat the seasoning on the other side.
- 5Air fry the chicken at 380°F for 12 minutes.
- 6Flip the chicken and spray with oil.
- 7Cook for another 3-5 minutes.
- 8Add cilantro to a measuring cup.
- 9Add yogurt to the cilantro.
- 10Add cumin seeds, garlic, jalapeno, and ginger.
- 11Add lime juice.
- 12Blend all ingredients until smooth to make the green sauce.
- 13Rest the cooked chicken for 4-5 minutes before slicing.
- 14Slice the chicken.
- 15Serve the sliced chicken with rice and green sauce.
Ingredients
- Chicken
- Salt
- Pepper
- Garlic Powder
- Onion Powder
- Paprika
- Oregano
- Oil Spray
- Cilantro
- Yogurt
- Cumin Seeds
- Garlic
- Jalapeno
- Ginger
- Lime Juice
Equipment
ForkAir FryerMeasuring cupImmersion blenderKnifeCutting board
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