Homemade Chipotle-Style Burrito Bowl (Meal Prep Friendly!)

Serves 8
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Directions

  1. 1Drain and season the black beans with salt, onion powder, and lemon juice.
  2. 2Drain and season the black beans with salt, onion powder, and lemon juice.
  3. 3Drain and season the black beans with salt, onion powder, and lemon juice.
  4. 4Combine thawed frozen corn with diced jalapeños, red onions, cilantro, salt, and lime juice for the corn salsa.
  5. 5Combine thawed frozen corn with diced jalapeños, red onions, cilantro, salt, and lime juice for the corn salsa.
  6. 6Combine thawed frozen corn with diced jalapeños, red onions, cilantro, salt, and lime juice for the corn salsa.
  7. 7Scoop out avocados into a bowl, add cilantro and lime juice, then mash until smooth.
  8. 8Scoop out avocados into a bowl, add cilantro and lime juice, then mash until smooth.
  9. 9Scoop out avocados into a bowl, add cilantro and lime juice, then mash until smooth.
  10. 10Add jalapeños, red onions, and salt to the mashed avocado for the guacamole.
  11. 11Add jalapeños, red onions, and salt to the mashed avocado for the guacamole.
  12. 12Add jalapeños, red onions, and salt to the mashed avocado for the guacamole.
  13. 13Cook the chicken thighs in a skillet until browned and cooked through. (Refer to a previous video for chicken preparation details).
  14. 14Cook the chicken thighs in a skillet until browned and cooked through. (Refer to a previous video for chicken preparation details).
  15. 15Cook the chicken thighs in a skillet until browned and cooked through. (Refer to a previous video for chicken preparation details).
  16. 16To cooked rice with bay leaves, add lime juice, cilantro, and salt for cilantro-lime rice.
  17. 17To cooked rice with bay leaves, add lime juice, cilantro, and salt for cilantro-lime rice.
  18. 18To cooked rice with bay leaves, add lime juice, cilantro, and salt for cilantro-lime rice.
  19. 19Assemble your burrito bowl by adding rice, lettuce, pico de gallo, corn salsa, black beans, chicken, guacamole, cheese, and sour cream.
  20. 20Assemble your burrito bowl by adding rice, lettuce, pico de gallo, corn salsa, black beans, chicken, guacamole, cheese, and sour cream.
  21. 21Assemble your burrito bowl by adding rice, lettuce, pico de gallo, corn salsa, black beans, chicken, guacamole, cheese, and sour cream.
  22. 22Portion the ingredients into meal prep containers.
  23. 23Portion the ingredients into meal prep containers.
  24. 24Portion the ingredients into meal prep containers.

Ingredients

  • 3 cans Black Beans
  • 3 cans Black Beans
  • 3 cans Black Beans
  • 2 tsp Salt
  • 2 tsp Salt
  • 2 tsp Salt
  • 2 tsp Onion Powder
  • 2 tsp Onion Powder
  • 2 tsp Onion Powder
  • 1 Tbsp Lime juice
  • 1 Tbsp Lime juice
  • 1 Tbsp Lime juice
  • 3 bags Frozen Sweet Corn, thawed
  • 3 bags Frozen Sweet Corn, thawed
  • 3 bags Frozen Sweet Corn, thawed
  • 3 diced Jalapeños, deseeded
  • 3 diced Jalapeños, deseeded
  • 3 diced Jalapeños, deseeded
  • 1 cup Red Onion, Diced
  • 1 cup Red Onion, Diced
  • 1 cup Red Onion, Diced
  • 1 cup Chopped Cilantro
  • 1 cup Chopped Cilantro
  • 1 cup Chopped Cilantro
  • 1 Tbsp salt
  • 1 Tbsp salt
  • 1 Tbsp salt
  • 1 Whole Lime Juiced
  • 1 Whole Lime Juiced
  • 1 Whole Lime Juiced
  • 3 Large Ripe Avocados
  • 3 Large Ripe Avocados
  • 3 Large Ripe Avocados
  • 1 cup Cilantro
  • 1 cup Cilantro
  • 1 cup Cilantro
  • 1 Whole Lime, squeezed
  • 1 Whole Lime, squeezed
  • 1 Whole Lime, squeezed
  • 3 Tbsp Chopped jalapeños
  • 3 Tbsp Chopped jalapeños
  • 3 Tbsp Chopped jalapeños
  • 0.25 cup Red Onions
  • 0.25 cup Red Onions
  • 0.25 cup Red Onions
  • 2 tsp Salt
  • 2 tsp Salt
  • 2 tsp Salt
  • 6 cups Cooked Rice (Long Grain Rice)
  • 6 cups Cooked Rice (Long Grain Rice)
  • 6 cups Cooked Rice (Long Grain Rice)
  • Bay Leaves
  • Bay Leaves
  • Bay Leaves
  • half Lime juice
  • half Lime juice
  • half Lime juice
  • 0.66 cup Cilantro, Chopped
  • 0.66 cup Cilantro, Chopped
  • 0.66 cup Cilantro, Chopped
  • 1 Tbsp Salt
  • 1 Tbsp Salt
  • 1 Tbsp Salt
  • 1.5 Lbs Monterey Jack cheese
  • 1.5 Lbs Monterey Jack cheese
  • 1.5 Lbs Monterey Jack cheese
  • Sour cream
  • Sour cream
  • Sour cream
  • 1.5 Whole Head Romaine lettuce
  • 1.5 Whole Head Romaine lettuce
  • 1.5 Whole Head Romaine lettuce
  • Pico de gallo
  • Pico de gallo
  • Pico de gallo

Equipment

bowlknifecutting boardrice cookerskillettongsspoonavocado masher

Tips

  • This recipe is great for meal prep.
  • The guacamole is very close to Chipotle's recipe.