Crispy Garlic Butter Potato Pops

25 mins
Serves 1
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Directions

  1. 1Peel and dice potatoes. Boil until soft.
  2. 2Mash potatoes with seasonings and cornflour.
  3. 3Shape mashed potatoes into balls.
  4. 4Air fry until crispy.
  5. 5In a pan, fry minced garlic in oil and butter until soft.
  6. 6Add potato balls to the garlic butter mixture and toss.
  7. 7Garnish with fresh herbs and serve.

Ingredients

  • 3 large white potatoes
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika powder
  • 2 tbsp nutritional yeast
  • 2 tbsp cornflour
  • 1 big pinch salt
  • 1 big pinch pepper
  • 2 tbsp vegan butter
  • 1 tbsp olive oil
  • 4 large garlic cloves
  • 1 fresh chives or parsley

Equipment

peelerpotcolanderbowlpotato masherair fryerfrying pan
Crispy Garlic Butter Potato Pops | Clip Recipe