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Galletas de garbanzos con chips de chocolate

2m
Serves 12
youtube.com

Galletas de garbanzos con chips de chocolate

youtube.com
2m
Serves 12

Directions

  1. 1En el procesador de alimentos, añadimos los dátiles, los garbanzos, la mantequilla de frutos secos, la vainilla y el bicarbonato.
  2. 2Trituramos unos minutos, hasta tener una textura homogénea.
  3. 3Pasamos a un bol y añadimos el chocolate.
  4. 4Hacemos bolas del tamaño de una nuez y las aplastamos con las manos.
  5. 5Hornear a 175°C entre 20 y 25 minutos.

Ingredients

  • 260 gr. garbanzos cocidos
  • 65 gr. mantequilla de almendras
  • 5 dátiles Medjoul, bien carnosos
  • 1 cucharada bicarbonato
  • 1 cucharada vainilla
  • 65 gr. chips de chocolate

Equipment

procesador de alimentos

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