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Spinach and artichoke orzo dinner

35m
Serves 1
instagram.com

Spinach and artichoke orzo dinner

instagram.com
35m
Serves 1

Directions

  1. 1Add orzo, chicken sausage, tomatoes, and spinach to an oven-safe tray.
  2. 2Place the spinach and artichoke dip in the middle of the tray.
  3. 3Cover the ingredients with broth and drizzle with olive oil (optional).
  4. 4Add salt and pepper to taste.
  5. 5Bake in the oven at 375F for approximately 30 minutes until the pasta is al dente.
  6. 6Remove from the oven, mix everything thoroughly, and serve.

Ingredients

  • 1 lbs orzo pasta
  • 12 oz chicken sausage
  • 1 cup baby spinach
  • 1.5 cup cherry tomatoes
  • 1 spinach and artichoke dip
  • 3 cups chicken or vegetable broth
  • olive oil
  • salt
  • pepper

Equipment

oven safe trayoven

Tips

  • Use cheddar chicken sausage from Trader Joe’s for enhanced flavor.
  • Ensure the spinach and artichoke dip is at room temperature.
  • Drizzle with olive oil and add salt and pepper before baking.

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