Marry Me Chicken Gnocchi Soup
Directions
- 1Welcome to Day 13 of my Cozy Winter Meals Series. Today we're making this incredibly delicious Marry Me Chicken Gnocchi Soup.
- 2Add oil to a large pot.
- 3Sear two seasoned chicken breasts on both sides.
- 4Remove the chicken breasts from the pan.
- 5Add a little bit of the oil from the sun-dried tomato jar to the pot.
- 6Sauté your onions, celery, and carrots with salt, pepper, Italian seasoning, and smoked paprika.
- 7Throw in the garlic and Calabrian chili paste and let that cook for another minute.
- 8Clear the center in the pot, add tomato paste and let it cook off in the pan before stirring with the rest.
- 9Deglaze with white wine, scraping up any brown bits on the bottom of the pan.
- 10Add in the chicken broth.
- 11Season with salt and pepper.
- 12Add in the sun-dried tomatoes.
- 13Add the chicken back into the pot along with its juices.
- 14Add in a Parmesan rind.
- 15Cover and simmer for about 10 minutes to finish cooking the chicken.
- 16Remove the chicken and the Parmesan rind from the pot.
- 17Pour in the heavy cream and give that a stir.
- 18Add in the uncooked gnocchi.
- 19Add the cooked shredded chicken.
- 20Let that simmer for a few minutes until the gnocchi is tender.
- 21Finish with a couple handfuls of spinach.
- 22Add fresh basil and fresh Parmesan.
Ingredients
- 1 tbsp oil
- 1 lb chicken breasts
- to taste salt
- to taste pepper
- onion powder
- garlic powder
- 1 tsp smoked paprika
- 2 tsp Italian seasoning
- 1 medium onion, diced
- 2 stalks celery, diced
- 2 medium carrots, diced
- 4 cloves garlic, minced
- 1 tsp Calabrian chilies
- 3 tbsp tomato paste
- 0.5 cup dry white wine
- 6 cups low-sodium chicken broth
- Parmesan rind
- 1 cup freshly grated parmesan cheese
- 0.5 cup sun-dried tomatoes (in oil), julienned
- 1 cup heavy cream (or half & half), room temp
- 1 lb potato gnocchi
- 2 handfuls fresh spinach or kale
- 1 handful torn basil
- red pepper flakes
Equipment
large pottongswooden spoonladle
Tips
- Add sun-dried tomatoes earlier for more infused flavor.
- Garnish with parmesan cheese, red pepper flakes, and fresh basil.
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