Serves 1
Directions
- 1Cook the sausage in the pan, then set it aside.
- 2Add garlic, bell peppers, and onions to the pan and cook them down.
- 3Add chicken broth to the pan and bring it to a boil.
- 4Add half-length spaghetti to the boiling chicken broth.
- 5Boil until all the chicken broth is fully absorbed.
- 6Add heavy cream, Parmesan cheese, and Cajun seasoning to the spaghetti mixture.
- 7Cook until it's nice and creamy.
- 8Add the cooked sausage back into the pan.
- 9Stir everything together.
- 10Top with fresh parsley.
Ingredients
- sausage
- garlic
- bell peppers
- onion
- chicken broth
- spaghetti
- heavy cream
- parmesan cheese
- cajun seasoning
- fresh parsley
Equipment
pan
Tips
- The sauce is rich, cheesy, and perfectly spicy, coating every bite with flavor.
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