Serves 1
Directions
- 1Add garlic to a bowl.
- 2Add olive oil to the bowl with garlic.
- 3Cook the garlic in olive oil until golden brown.
- 4Remove the roasted garlic from the oil using a slotted spoon.
- 5Place the roasted garlic in a blender.
- 6Add butter to the blender with the garlic.
- 7Season with salt and pepper.
- 8Blend all ingredients until smooth and creamy.
- 9Transfer the garlic butter mixture to a bowl.
- 10Add tomato paste to the garlic butter.
- 11Add chopped parsley.
- 12Sprinkle in Parmesan cheese.
- 13Mix all ingredients well until combined and creamy.
- 14Add the prepared sauce to cooked spaghetti.
- 15Toss the spaghetti to coat evenly with the sauce.
- 16Garnish with fresh parsley.
- 17Sprinkle with bread crumbs.
- 18Drizzle with chili flakes.
- 19Serve and enjoy your garlic butter pasta.
Ingredients
- Garlic
- Olive oil
- Butter
- Salt
- Pepper
- Tomato paste
- Parsley
- Parmesan
- Spaghetti
- Chili flakes
- Bread crumbs
Equipment
bowlpotslotted spoonblenderskillettongs
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