Spinach and artichoke beans

Serves 1
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Directions

  1. 1Start by cooking onion and garlic.
  2. 2Start by cooking onion and garlic.
  3. 3Start by cooking onion and garlic.
  4. 4Then add in white beans, broth, parmesan, and artichokes.
  5. 5Then add in white beans, broth, parmesan, and artichokes.
  6. 6Then add in white beans, broth, parmesan, and artichokes.
  7. 7Partially mash the beans.
  8. 8Partially mash the beans.
  9. 9Partially mash the beans.
  10. 10Then add salt, pepper, and basil.
  11. 11Then add salt, pepper, and basil.
  12. 12Then add salt, pepper, and basil.
  13. 13Bring everything to a simmer.
  14. 14Bring everything to a simmer.
  15. 15Bring everything to a simmer.
  16. 16Fold in your spinach.
  17. 17Fold in your spinach.
  18. 18Fold in your spinach.
  19. 19Finish with a squeeze of lemon, and enjoy.
  20. 20Finish with a squeeze of lemon, and enjoy.
  21. 21Finish with a squeeze of lemon, and enjoy.

Ingredients

  • onion
  • onion
  • onion
  • garlic
  • garlic
  • garlic
  • white beans
  • white beans
  • white beans
  • broth
  • broth
  • broth
  • parmesan
  • parmesan
  • parmesan
  • artichokes
  • artichokes
  • artichokes
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • basil
  • basil
  • basil
  • spinach
  • spinach
  • spinach
  • lemon
  • lemon
  • lemon

Tips

  • Highly recommend putting some crispy chili oil on top.