Burger Bowls
Directions
- 1Preheat oven to 400 degrees.
- 2Preheat oven to 400 degrees.
- 3Preheat oven to 400 degrees.
- 4Cube the potatoes.
- 5Cube the potatoes.
- 6Cube the potatoes.
- 7Add a couple of tablespoons of oil to the potatoes.
- 8Add a couple of tablespoons of oil to the potatoes.
- 9Add a couple of tablespoons of oil to the potatoes.
- 10Season with salt, pepper, and garlic powder.
- 11Season with salt, pepper, and garlic powder.
- 12Season with salt, pepper, and garlic powder.
- 13Mix the potatoes with the oil and seasonings.
- 14Mix the potatoes with the oil and seasonings.
- 15Mix the potatoes with the oil and seasonings.
- 16Pop the potatoes in the oven at 400 degrees for 20 minutes.
- 17Pop the potatoes in the oven at 400 degrees for 20 minutes.
- 18Pop the potatoes in the oven at 400 degrees for 20 minutes.
- 19Peel and chop one white onion.
- 20Peel and chop one white onion.
- 21Peel and chop one white onion.
- 22Brown 1 pound of 85/15 ground beef in a pan.
- 23Brown 1 pound of 85/15 ground beef in a pan.
- 24Brown 1 pound of 85/15 ground beef in a pan.
- 25Add salt and pepper to the beef.
- 26Add salt and pepper to the beef.
- 27Add salt and pepper to the beef.
- 28Once the meat is about 75% cooked, add the chopped onion.
- 29Once the meat is about 75% cooked, add the chopped onion.
- 30Once the meat is about 75% cooked, add the chopped onion.
- 31Once the meat is done, turn off the heat.
- 32Once the meat is done, turn off the heat.
- 33Once the meat is done, turn off the heat.
- 34Add half of a 12-ounce bag of shredded cheese to the potatoes.
- 35Add half of a 12-ounce bag of shredded cheese to the potatoes.
- 36Add half of a 12-ounce bag of shredded cheese to the potatoes.
- 37Mix the cheese into the potatoes.
- 38Mix the cheese into the potatoes.
- 39Mix the cheese into the potatoes.
- 40Spread the beef and onions on top of the cheesy potatoes.
- 41Spread the beef and onions on top of the cheesy potatoes.
- 42Spread the beef and onions on top of the cheesy potatoes.
- 43Cover the baking dish with foil.
- 44Cover the baking dish with foil.
- 45Cover the baking dish with foil.
- 46Put the dish back into the oven at 400 degrees for 20 minutes.
- 47Put the dish back into the oven at 400 degrees for 20 minutes.
- 48Put the dish back into the oven at 400 degrees for 20 minutes.
- 49After 20 minutes, remove the foil.
- 50After 20 minutes, remove the foil.
- 51After 20 minutes, remove the foil.
- 52Sprinkle the rest of the cheese evenly over the top.
- 53Sprinkle the rest of the cheese evenly over the top.
- 54Sprinkle the rest of the cheese evenly over the top.
- 55Return the dish to the oven for 10 more minutes, or until the cheese is nice and bubbly and melted.
- 56Return the dish to the oven for 10 more minutes, or until the cheese is nice and bubbly and melted.
- 57Return the dish to the oven for 10 more minutes, or until the cheese is nice and bubbly and melted.
- 58To make the sauce, mix 1/2 cup mayo, 1 tablespoon mustard, and 2 tablespoons ketchup in a bowl.
- 59To make the sauce, mix 1/2 cup mayo, 1 tablespoon mustard, and 2 tablespoons ketchup in a bowl.
- 60To make the sauce, mix 1/2 cup mayo, 1 tablespoon mustard, and 2 tablespoons ketchup in a bowl.
- 61Drizzle the mayo sauce on top of the cooked burger bowl before serving.
- 62Drizzle the mayo sauce on top of the cooked burger bowl before serving.
- 63Drizzle the mayo sauce on top of the cooked burger bowl before serving.
Ingredients
- 5 pound yellow potatoes
- 5 pound yellow potatoes
- 5 pound yellow potatoes
- 2 tablespoons oil
- 2 tablespoons oil
- 2 tablespoons oil
- salt
- salt
- salt
- pepper
- pepper
- pepper
- garlic powder
- garlic powder
- garlic powder
- 1 white onion
- 1 white onion
- 1 white onion
- 1 pound ground beef
- 1 pound ground beef
- 1 pound ground beef
- 12 ounce shredded cheese
- 12 ounce shredded cheese
- 12 ounce shredded cheese
- 0.5 cup mayo
- 0.5 cup mayo
- 0.5 cup mayo
- 1 tablespoon mustard
- 1 tablespoon mustard
- 1 tablespoon mustard
- 2 tablespoons ketchup
- 2 tablespoons ketchup
- 2 tablespoons ketchup
Equipment
ovencutting boardknifebaking dishpanspatulabowl
Tips
- You can use onion powder as well.
- If you don't already have salt, pepper, garlic powder, or onion powder on hand, Walmart and Aldi both have a great selection of spices, usually ranging between 99 cents to $1.20 for a bottle.
- You can drain the meat if you want to.