Cheesy Potato Bowl

40 mins
Serves 1
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Directions

  1. 1Prepare chicken by seasoning it with chicken seasoning, garlic powder, and paprika, then cook it until it's golden brown.
  2. 2Shred the cooked chicken into small pieces. Alternatively, use rotisserie chicken.
  3. 3In a small baking dish, add 1 cup of frozen hash browns, 1/4 cup of Greek yogurt, and 1/4 cup of cream of chicken.
  4. 4Add the shredded chicken, salt, pepper, and one laughing cow cheese wedge to the dish.
  5. 5Mix all the ingredients thoroughly until well combined.
  6. 6Add shredded cheddar cheese on top or mix it in with the other ingredients.
  7. 7Top with crushed cornflakes or Ritz crackers.
  8. 8Bake at 350°F (175°C) for 30-40 minutes.

Ingredients

  • 1 cup frozen hashbrowns
  • 0.25 cup greek yogurt
  • 0.25 cup cream of chicken
  • 2 shredded chicken breast
  • salt
  • pepper
  • 1 laughing cow cheese wedge
  • shredded cheddar cheese
  • crushed cornflakes

Equipment

bowlbaking dishoven

Tips

  • To make a large casserole dish, multiply the ingredients by 4 and bake in a 9x13 baking dish for 35-40 minutes.