Directions
- 1Add chicken, potato, onion, egg, salt, pepper and flour into a blender or food processor.
- 2Mix until smooth.
- 3Scoop small portions and form into nugget shapes with wet hands.
- 4Place nuggets into your air fryer basket and spray lightly with oil.
- 5Cook at 200°C (390°F) for 15–20 minutes or until golden and crispy.
Ingredients
- 1 large chicken breast
- 1 peeled raw potato
- 0.5 onion
- 1 egg
- to taste salt & pepper
- 1 tbsp flour
Equipment
blenderfood processorair fryer
Tips
- Spray lightly with oil before air frying.
- Use wet hands when shaping the nuggets.
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