Serves 1
Directions
- 1Cut up a leftover roasted poblano.
- 2Thinly slice some shallot.
- 3Smash the beef down like a smashburger to let that crust develop on one side.
- 4Add the shallot and poblano with some salt to let that all cook together.
- 5Chop in the American cheese.
- 6Add homemade dill sauce to a hollow peanut cheddar roll.
- 7Load on the beef, as well as some thinly sliced lettuce and tomatoes.
- 8Wrap it up and let it steam for a couple of minutes.
Ingredients
- leftover roasted poblano
- shallot
- beef
- salt
- American cheese
- homemade dill sauce
- hollow peanut
- cheddar roll
- thinly sliced lettuce
- tomatoes
Equipment
knifegriddlespatulagrater
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